Showing items related by title, author, creator and subject.

• Role of Glycosylation and Oligomerization on the Stability of Soybean Agglutinin 

  Sinha, Sharmistha

  Carbohydrates are vital to life. In their naive form, they serve as a primary energy source for supporting life. However, in most cases carbohydrates do not exist as simple sugars in nature. Instead they occur as more ...

• Crystal Structure Of Abrus Precatorius Agglutinin-I (APA-I) : Insights Into The Reduced Toxicity Of APA-I In Relation To Abrin. Formation Of Ordered Nanotubes Through Self Assembly In The Crystal Structures Of Dipeptides Containing α. β-dehydrophenylalanine 

  Bagaria, Ashima (2009-07-22)

  Ribosome Inactivating Proteins (RIPs) are protein or glycoprotein toxins that bring about the arrest of protein synthesis by directly interacting with and inactivating the ribosomes. Such toxins are in general, of plant ...

• Folding Studies On Peanut Agglutinin : A Lectin With An Unusual Quaternary Structure 

  Dev, Sagarika (2009-03-04)

  The thesis entitled “Folding studies on Peanut Agglutinin: A lectin with an unusual quaternary structure” deals with the several aspects of the folding of the tetrameric legume lectin Peanut Agglutinin ...