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dc.contributor.advisorBhat, J V
dc.contributor.authorRudra Setty, T M
dc.date.accessioned2026-01-21T11:05:33Z
dc.date.available2026-01-21T11:05:33Z
dc.date.submitted1972
dc.identifier.urihttps://etd.iisc.ac.in/handle/2005/8422
dc.description.abstractNo Abstract
dc.language.isoen_US
dc.relation.ispartofseriesT00969
dc.rightsI grant Indian Institute of Science the right to archive and to make available my thesis or dissertation in whole or in part in all forms of media, now hereafter known. I retain all proprietary rights, such as patent rights. I also retain the right to use in future works (such as articles or books) all or part of this thesis or dissertation
dc.subjectAmino acid fermentation
dc.subjectAuxotrophic microorganisms
dc.subjectMetabolic control mechanisms
dc.titleFermentative productio of DL-Alanine by an Arthrobacter species C19d
dc.typeThesis
dc.degree.namePhD
dc.degree.levelDoctoral
dc.degree.grantorIndian Institute of Science
dc.degree.disciplineScience


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