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Analytical And Experimental Study Of Bulk Precooling Of Food Products

dc.contributor.advisorKrishna Murthy, M V
dc.contributor.authorGowda, B Sadashive
dc.date.accessioned2012-05-25T07:02:27Z
dc.date.accessioned2018-07-31T05:46:19Z
dc.date.available2012-05-25T07:02:27Z
dc.date.available2018-07-31T05:46:19Z
dc.date.issued2012-05-25
dc.date.submitted1996
dc.identifier.urihttps://etd.iisc.ac.in/handle/2005/1711
dc.identifier.abstracthttp://etd.iisc.ac.in/static/etd/abstracts/2205/G14539-Abs.pdfen_US
dc.language.isoen_USen_US
dc.relation.ispartofseriesG14539en_US
dc.subjectFood Preservation Machineryen_US
dc.subjectFood Processingen_US
dc.subjectCryogenic Technologyen_US
dc.subjectFood Preservationen_US
dc.subject.classificationApplied Physicsen_US
dc.titleAnalytical And Experimental Study Of Bulk Precooling Of Food Productsen_US
dc.typeThesisen_US
dc.degree.namePhDen_US
dc.degree.levelDoctoralen_US
dc.degree.disciplineFaculty of Engineeringen_US


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